Description
INGREDIANTS:
Type 0 soft wheat flour, rye flour , brewer’s yeast , salt, water, nuts .
It may contain milk , nuts , soy and sesame.
AVERAGE VALUES FOR 100 g OF PRODUCT:
Energy kJ 858.90; kcal 205.20;
Fats 6.65 g of which saturates 0.11 g;
Carbohydrates 31.52 g of which sugars 0.96 g;
Fiber 6.33 g; Protein 6.80 g; Salt 0.94 g
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