Description
INGREDIANTS:
Type 0 soft wheat flour , Butter , Sugar, Egg yolk , Whole milk, Ammonium bicarbonate, Vanillin .
It may contain milk , nuts , soy and sesame.
AVERAGE VALUES FOR 100 g OF PRODUCT:
Energy kJ 1837.00; kcal 438.94;
Fats 18.53 g of which saturated 10.05 g;
Carbohydrates 63.58 g of which sugars 26.44 g;
Fibers 5.82 g; Protein 8.45 g; Salt 0.01 g
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