Description
INGREDIANTS:
Type 0 soft wheat flour , Butter , Margarine – 2/3 of animal fats 1/3 of vegetable fats , Sugar, Eggs , Honey, Salt, Milk, Raising agents.
It may contain milk , nuts , soy and sesame.
AVERAGE VALUES FOR 100 g OF PRODUCT:
Energy kJ 1684.60; kcal 402.51;
Fats 13.51 g of which saturates 3.92 g;
Carbohydrates 65.24 g of which sugars 23.97 g;
Fiber 6.47 g; Protein 9.09 g; Salt 1.00 g
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