Buckwheat Flour Cake and Blueberry Jam
Buckwheat Flour Cake and Blueberry Jam, handcrafted.
We prepare our products in the family oven following the tradition and advice handed down from generation to generation.
The fragrant shortcrust pastry of our cakes filled with blueberry jam allows you to savor the taste of our land, a genuine classic product, as our grandparents used to prepare it.
Weight: 400 g
Ingredients: Buckwheat, Margarine 2/3 of animal fats 1/3 of vegetable fats , Sugar, Eggs , Blueberry jam.
May contain gluten , milk , nuts , soy and sesame.
Average values for 100 g of product: Energy kJ 1857.08; kcal 444.01; Fats 23.68 g of which saturated 0.49 g; Carbohydrates 53.89 g of which sugars 21.84 g; Fiber 3.09 g; Protein 7.18 g; Salt 0.02 g
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